I don't normally post pics of food, but it's sooooo good here. The choice is amazing, from simple Indonesian street food, to basic Indonesian Warongs, to international cuisine. Fresh ingredients freshly cooked = good grub. We still have the Balinese "Babi Guling" to try.
 |
| Japanese at Kagemusha, Ubud. |
 |
| Balinese Warong (D'warong). |
 |
| Watching the chefs in the kitchen @ D'Warong. |
 |
| Vegan supper. |
No comments:
Post a Comment